Scotland

There is the long-standing joke that the food in Scotland consists of anything deep-fried but this is completely untrue with the country offering anything you can think of and a new focus on using regional ingredients.

Latest Reviews

Restaurant Review

Shawarma King Glasgow (Scotland)

While visiting Glasgow we had some of the best Shawarma wraps we have ever had in our life and we were told the best of the best was “Shawarma King” on, as might be guessed, King Street on the west side… 2024-08-12

Restaurant Review

Ramen Dayo! Glasgow (Scotland) - Finnieston

While attending a conference at the nearby Glasgow SEC (Scottish Event Campus) we were anxious to get out of the complex and try some of the local restaurants. There were, as might be expected, many recommendations… 2024-08-09